EVENTS

Thanksgiving 2009

Roasted Winter Squash Soup
with crème fraiche & toasted pumpkin seeds

Mixed Baby Green Salad
with shaved fennel, satsuma tangerines,
spiced pecans & pomegranate vinaigrette

Turkey Breast or Prime Rib
with...
Freshly Baked Dinner Rolls
Traditional Pan Gravy
Wild Porcini & Golden Chanterelle Stuffing with Local Chestnuts
Hericot Vert with Pancetta
Garnett Yam Puree
Mashed Yukon Golds & Parsnips with Truffle Oil
Cranberry Horseradish Sauce

Warm Bread Pudding
with spiced rum, chocolate chunks
& pumpkin ice cream with egg nog crème anglaise

$75 dollars per person plus tax & gratuity

Ongoing

Chef’s tasting menus are available nightly.

Mosaic is pleased to host your private event on our Garden Terrace or Private Dinning Room. For information, and planning assistance, contact meghan@mosaiceats.com